Perpetual Consumption | parmesan

Jo’s Kumura & Bacon Salad

We’ve recently made some lovely new friends from NZ.  It’s kinda rare to make genuine new connections at this age with the daily hustle often getting in the way, but the kids have brought us together with some lovely new peeps of late.  It’s a real joy to find new souls to share in the many excitements and dramas that come with family life and to gain new insights and perspectives along the way.  Of course, one of the inevitable highlights of time spent with friends is food, and we have been very lucky to gain this amazing new potato salad recipe!READ MORE

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Simple Homegrown Tomato Salad

The tomato plants are teeming with the first fruit, the cherries, at the moment.  I was super excited because it gave me the opportunity to take my new flash bottle of sherry vinegar for a spin and try out our new Strathbogie Ranges extra virgin olive oil – I know, what a food snob – anyway..  We had the most gorgeous, simple salads tonight with a beautiful scotch fillet.READ MORE