Perpetual Consumption

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March 29, 2015 In Mains, Vegetarian By Emma

Beetroot Risotto with Goats Cheese

Making the most of the gorgeous beetroots this season, I whipped this up last week. The risotto turns the most gorgeous bright pink hue once you add the beetroot in. READ MORE

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December 16, 2014 In Accompaniment, Nibbles By Emma

Baby Mac’s Pickled Cucumbers

I love pickles and nothing is better than homemade. I usually do pickled mushrooms this time of year but decided to try Baby Mac’s pickled cucumbers instead. They are very Maccas-esque but way more delish! We will be having cheeseburgers Saturday night for sure, and I’m looking forward to a Friday night nibbles of cheese, crackers and pickles. READ MORE

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